Cut through the four bones of the short rib, the flanken cut is great for a braise.
How to Order (Qty): By the piece Average Size: 1 lb Price: $17.29/lb, $3.80/100 g AAA beef, raised without antibiotics or additional hormones, from Angus and Limousin beef steers raised on pasture, then finished with grain for greater marbling. From Penokean Hills Farms, a collective of farms near Sault Ste. Marie, ON.
***Note: From August 16-21, Flanken Cut Short Ribs are on sale for 20% off the regular retail price. Discount is automatically applied on checkout. Offer valid while supplies last.***